World Food Day

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Beaconhouse Johar Town Junior Branch joyfully celebrated World Food Day to promote awareness about healthy eating, gratitude for food, and the importance of making mindful choices. The celebration encouraged students to appreciate the food they eat and understand how good nutrition contributes to a healthy lifestyle. 🍎πŸ₯—

🏫 Morning Assembly: Spreading Awareness

The day began with a special morning assembly focused on the theme of World Food Day. Students confidently shared facts, poems, and short messages about the value of food and the need to avoid waste. Teachers also took this opportunity to explain the importance of the day, helping students understand how food connects people, communities, and the environment.

πŸ‰ Healthy Lunch Time: A Feast of Good Choices

During lunchtime, the classrooms were filled with excitement as children brought healthy homemade meals and fresh fruits from home. Teachers guided them in discussing the benefits of balanced diets and how eating fruits and vegetables helps us grow strong and stay active.

Students proudly displayed and shared their healthy lunches with friends, reinforcing the ideas of sharing, thankfulness, and mindful eating. The joyful atmosphere made the message of World Food Day come alive in a meaningful way.

🌟 Learning for a Better Future

Through the day’s activities, students learned that good food choices lead to a good life β€” and that we must all play our part in reducing food waste and supporting a healthier world.

At Beaconhouse Johar Town Junior Branch, we continue to nurture our learners’ understanding of health, gratitude, and responsibility β€” one healthy bite at a time! πŸ’šπŸŒŽ