World Food Day is an international day celebrated every year around the world to raise awareness of issues behind poverty and hunger, and to ensure the need for food. It is not only about celebrating the amazing food that we have the privilege of indulging in, but it is about raising awareness for people who do not have such privilege. There are people all over the world who are suffering from hunger. We can use World Food Day to raise awareness about healthy diets and what our bodies need.
The little Kindergarteners of Main Campus celebrated the day through a salad making activity, by sharing their views about healthy eating and food choice. The importance of not wasting food and play their part towards abolishing hunger.